I-oven iyithuluzi elibalulekile lasekhishini elisetshenziselwa ukubhaka, ukubhaka, ukosa, kanye nezinye izinjongo zokupheka. Ihambe ibanga elide kusukela yasungulwa ekuqaleni kwekhulu le-19 futhi manje inezici eziningi ezithuthukisiwe njengokupheka kwe-convection, imodi yokuzihlanza kanye nokulawula ukuthinta. Esinye sezingxenye ezibaluleke kakhulu ze-oven uhlelo lwayo lokufudumeza, oluqukethe ipayipi elilodwa noma ngaphezulu lokufudumeza kagesi.
Kuhhavini wendabuko, i-heater kagesi eshubhu ivame ukuba phansi kwegumbi lehhavini. Leli payipi lokushisa lenziwe ngensimbi futhi likhiqiza ukushisa lapho ugesi udlula kulo. Ukushisa kube sekudluliselwa ngokuqhutshwa kokudla okuphekwayo. Izitofu zegesi zisebenza ngendlela ehlukile kancane. Esikhundleni sezinto ezifudumezayo zikagesi, zine-gas burner phansi kwehhavini ukuze kufudunyezwe umoya ngaphakathi. Umoya oshisayo ube usujikeleziswa ukudla ukuze kupheke ngokulinganayo.
Ngaphezu kwesakhi sokushisa esingaphansi kweshubhu, amanye ama-oven anesakhi sokushisa sesibili phezulu kwehhavini. Lokhu kubizwa ngokuthi isakhi esigoqiwe futhi kusetshenziselwa ukupheka ukudla okudinga ukushisa okuqondile emazingeni okushisa aphezulu, njenge-steaks noma amabele enkukhu. Njengesakhi esingezansi, isakhi sokubhaka senziwe ngensimbi futhi sikhiqiza ukushisa lapho ugesi udlula kuwo. Amanye ama-oven aneshubhu yesithathu yokushisa kagesi, ebizwa ngokuthi isakhi sokubhaka noma sokubhaka. Itholakala ngemuva kwehhavini futhi isetshenziswa kanye nesakhi esingezansi ukunikeza ukushisa okulinganayo kokubhaka nokubhaka.
Ama-oven e-convection ayinkimbinkimbi kancane. Anefeni ngemuva kwehhavini ejikeleza umoya oshisayo, okuvumela ukudla ukuthi kupheke ngokulinganayo nangokushesha. Ukuze wenze lokhu, ihhavini linesakhi sesithathu sokushisa eduze kwefeni. Lesi sakhi sifudumeza umoya njengoba ujikeleza, okusiza ukusabalalisa ukushisa ngokulinganayo kulo lonke ihhavini.
Ngakho-ke, zingaki izinto zokushisa ezikhona kuhhavini? Impendulo iwukuthi, kuya ngohlobo lwehhavini. Amahhavini endabuko avame ukuba ne-element eyodwa noma ezimbili zokushisa, kuyilapho amahhavini egesi ene-burner eyodwa kuphela. Amahhavini e-Convection, ngakolunye uhlangothi, anezinto ezintathu noma ngaphezulu zokushisa. Kodwa-ke, amanye amahhavini aklanywe ngezinhlelo ezimbili zikaphethiloli ezihlanganisa izinzuzo zezinto zokushisa zegesi kanye nogesi.
Kungakhathaliseki ukuthi ihhavini lakho linezinto zokufudumeza ezingaki, kubalulekile ukuzigcina zihlanzekile futhi zisebenza kahle ukuqinisekisa ukuthi ihhavini lakho lisebenza kahle. Ngokuhamba kwesikhathi, into yokufudumeza ingonakala noma iphuke, okungabangela ukupheka okungalingani noma ukungabi khona nhlobo kokufudumeza. Uma uthola noma yiziphi izinkinga ngento yakho yokufudumeza, kungcono ukuyilungisa noma ukuyishintsha ngobuchwepheshe.
Ngamafuphi, isici sokushisa siyingxenye ebalulekile yanoma iyiphi ihhavini, futhi inani lezinto zokushisa lincike ohlotsheni lwehhavini. Ngokuqonda ukuthi lezi zinto zisebenza kanjani futhi uzigcine zisesimweni esihle, ungapheka kalula ukudla okumnandi ngenkathi wandisa isikhathi sokuphila kwensiza yakho.
Isikhathi sokuthunyelwe: Jan-25-2024